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January 6th, 2010 edition of The Daily Sauce: Food and Wine. Visit Our Food and Wine Archive. Breakfast at The U Move over burgers and sandwiches and make room for bacon and eggs at The U. After a trial run last week, the Midtown late-night eatery officially started serving breakfast on Monday, including dishes like caramel-apple pancakes, a cheese steak omelet, thick-cut French toast, slingers and more. Not only is The U now serving diners seven days a week, with breakfast it’s open from 6:30 a.m. to 3:30 a.m. Sauce pick: Breakfast is served Where to get it: The U, 3108 Olive St., St. Louis Info: 314.371.1718 or theustl.com |
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